суббота, 18 октября 2008 г.

amatorial video




Yesterday, strolling through the library stacks, I found a book entitled A History of Dogs in the Early Americas (which is now totally getting shoehorned into my papers, one way or another), and it reminded me of the finest moment in Sauerapos;s Sixteenth-Century North America:

The [dog] breed was small, fat, barkless, and was raised in the houses. These were not hunting or watchdogs. Elvas and Rangel disagreed as to whether they were eaten by the natives. The Indians along the route were informed that they were held a delicacy by the Spaniards and brought them in number as gifts. Dogs of similar description had been eaten by the Spaniards in Espanola during the famine of 1494. In the conquest of Mexico a long-bodied, short-legged dog, barkless, and reared indoors was consumed by Spaniards almost to its extermination. [184]

I can only imagine what the Americans thought about this development.

INDIAN: "Damn it, those Spanish are back again. And I think they want more dogs."

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